Characterization of the starch from pompo rayado banana (Mussa Manini). Rev. Invest. Univ. Quindío [Internet]. 2022 Nov. 21 [cited 2026 Jun. 25];34(S4):43-7. Available from: https://ojs.uniquindio.edu.co/ojs/index.php/riuq/article/view/1066